That took longer than anticipated. We had to contain with an intermediate coffee offer which was not fully sustainable but, after months of proper research, we are finally there to announce that today we launch our fully compostable Nespresso-compatible coffee pods.
We had to spent a bit of more time than anticipated on finding the proper coffee composition, and the right roasting facility, and the right transport facilities, and the right warehouse and fulfilment capabilities. Oh dear, e-commerce is complicated!
But we are here now. Finally. Three coffees, our premium Kenyan, our delicious Colombian and a House Blend. We will reveal a little later what coffee is in the Blend, but suffice to say that these are premium Arabica beans.
To a new beginning!
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We got featured in the Olive Magazine, a leading food & beverages magazine with a huge readership. Coffee expert Celeste Wong gave us a raving review!
She has tried and tested the best compostable coffee pods and capsules to help the readership to make the right choice, and she chose our Moving Beans compostable Nespresso pods.
You spoke, we listened. Over the past few months, with people spending more time at home and drinking more coffee at home, we received a lot of feedback about our coffee. We were delighted to see so many people enjoying our coffee. But we also received some constrictive criticism, which we always appreciate.
We already announced our recently re-launched sister company, Moving Beans Australia, which will be catering for our wonderful customers based in Australia and New Zealand. This time, we have more good news: we are proud to be re-launching our store in Hong Kong, which will be supplying our compostable Nespresso-compatible capsules to Hong Kong and many other parts of East Asia, including Taiwan, Singapore, Thailand, and Japan (with more countries to come in the near future!)